Cauldron
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2012.0059.001
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- OBJECT TYPE
- 9 quart/covered
- DATE
- 2012
- ARTIFACT NUMBER
- 2012.0059.001
- MANUFACTURER
- Unknown
- MODEL
- Unknown
- LOCATION
- China
More Information
General Information
- Serial #
- N/A
- Part Number
- 1
- Total Parts
- 4
- AKA
- maslin pan
- Patents
- N/A
- General Description
- Stainless steel pot has brushed interior; bright, highly reflective exterior finish; aluminium insert in base.
Dimensions
Note: These reflect the general size for storage and are not necessarily representative of the object's true dimensions.
- Length
- 35.0 cm
- Width
- 34.4 cm
- Height
- 20.5 cm
- Thickness
- N/A
- Weight
- N/A
- Diameter
- N/A
- Volume
- N/A
Lexicon
- Group
- Domestic Technology
- Category
- Food processing
- Sub-Category
- N/A
Manufacturer
- AKA
- Unknown
- Country
- China
- State/Province
- Unknown
- City
- Unknown
Context
- Country
- North America
- State/Province
- Unknown
- Period
- This example never used. This type available for use 2012; possibly also earlier/ later.
- Canada
-
Distributed in Canada. Donated for the collection by Lee Valley at the time of Food exhibition planning at the CAgM. [Ref. 1] - Function
-
To contain and protect contents while they are being heated. - Technical
-
Traditionally used in the U.K. for making marmalades and other preserves, this maslin pan is made from sturdy, polished stainless steel. It features a three-layer base with a central slab of aluminum completely encased in stainless steel to evenly distribute heat and prevent hot spots that could burn pan contents. The pan is shaped like a giant teacup, designed to provide maximum evaporation while still fitting nicely on a burner. It flares from an 8" diameter base (well over 1/4" thick) to a 12" diameter top opening and has a 9 litre (about 9 quart) capacity. As well as its traditional use in marmalade, jam, jelly and candy making, it is perfect for preserving with its center bail, tipping handle and formed pouring spout. The handle combination makes it particularly easy to control for filling jars or molds. A notch locks the bail in an upright position, allowing you to tip the pan steeply to drain it to the last drop. Because the pan is all steel, you can even put it in the oven. Although long popular in Europe, this versatile pan has been virtually unavailable in North America until recently. [Ref.1] - Area Notes
-
Unknown
Details
- Markings
- None evident.
- Missing
- None.
- Finish
- Stainless steel pot has brushed interior; bright, highly reflective exterior finish; aluminum insert in base.
- Decoration
- N/A
CITE THIS OBJECT
If you choose to share our information about this collection object, please cite:
Unknown Manufacturer, Cauldron, circa 2012, Artifact no. 2012.0059, Ingenium – Canada’s Museums of Science and Innovation, http://collections.ingeniumcanada.org/en/id/2012.0059.001/
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